Product Description
Our Organic Mushroom Coffee is a combination of organic 100% Arabica coffee and functional, certified organic mushroom extracts from the fruiting bodies of Turkey Tail, Lion’s Mane, and Reishi mushrooms.
All mushrooms were grown naturally on nutrient-rich wood or vegan substrate, yielding potent and high-quality extracts with a standardisation of 30% beta-D-glucan polysaccharides, the most important compound in mushrooms.
We use temperature-controlled technology to get the valuable functional components from the mushroom cells. This advanced production method lets us get the highest levels of active nutrients, which gives us full-spectrum extracts.
Our Organic Mushroom Coffee blend is perfect for coffee lovers searching for something extra from their daily ritual.
Ingredients
Organic freeze-dried Arabica coffee powder, mushroom extracts from fruiting bodies: Organic Shiitake (Lentinula edodes), Organic Lion’s Mane (Hericium erinaceus), Organic Reishi (Ganoderma lucidum).
Naturally free from gluten and wheat.
NO ARTIFICIAL COLOURS, PRESERVATIVES, SWEETENERS OR FILLERS
How to use
Add around 1 heaped teaspoon (5g) to either hot water, your favourite warmed milk or a smoothie of your choice.
Nutrition Information
Typical values |
Per 100g |
Energy | 1582kj/ 378.2kcal |
Fat | 0.5g |
of which saturates | 0.1g |
Carbohydrate | 80.6g |
of which sugars | 73g |
Protein | 12.38g |
Salt | 0g |
Typical Values | Per serving 5g |
Freeze-dried Arabica Coffee |
3g |
Shiitake (Lentinula edodes) Mushroom Extract 8:1 – 10:1 |
1000mg |
Lion’s Mane (Hericium erinaceus) Mushroom Extract 10:1 – 12:1 |
600mg |
Reishi (Ganoderma lucidum) Mushroom Extract 8:1 – 10:1 |
400mg |
Storage
Store in a cool, dry place away from direct sunlight. Refrigeration is not required
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